Last year, I love saying that already, even though last year was only 1 hour 10minutes ago. I thoroughly enjoyed being part of your lives and your kitchens. I thoroughly enjoyed the feedback, the comments, the questions, pictures of your food, your triumphs, your challenges, everything food related. I could feel your excitement leaping off the words on the screen. Some made me cry, some made me laugh some made me feel so overwhelmed because I never thought I could make such an impact in people’s lives doing what I love to do. It is not as if I am curing cancer or eradicating world poverty, but you guys have made me feel like I am making a difference and I thank you for letting me into your homes.
2014 is finally here, and with what we have achieved in the past year, be prepared for the roller coaster that is Dooney’s Kitchen. 2013 was the year of birth, and I have grown so much as a cook, a writer and a food photographer thanks to you guys. I have now taking to baking, which has been such a delight, so much easier than I thought thanks to So You Think You Can Cook, so be on the look out for many more baking recipes. One of the things I said goodbye to in 2013 was being a disaster baker.
I welcome you on this journey of mine, with you in the front row seat. I wish and pray all your wishes and dreams come true this year, with many more Kitchen Triumphs and Marvels. Have a Blessed 2014