Ofe Onugbu (Bitterleaf Soup)

A new addition to the Dooney’s Kitchen menu – Bitterleaf soup, one of the most traditional soups in Nigeria. It is native to the Igbos of Eastern Nigeria and most Igbos will tell you it’s their favourite soup in the world. We invite you to a treat. Made from:

Bitterleaf
Cocoyam paste
Meats
Palm Oil
Spices

£155.00 – £235.00

SKUDK-OFO-36 CategoryNigerian Soups TagsBitterleaf, Food, meats, Ofe, Onugbu, Soup, Vegetables

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